Rediscover the authentic Tamil Nadu taste with pounded Sambar Powder. Spice mix for Tamarind Rice. Serve with papad, curd, coconut chutney. Also can be used for preparing Tangy Macaroni, Vermicelli and Poha. Makes approx 3.5L. Serves: 17-18.
Nutritional Information
Typical Values | Per 100g |
Energy | 1407kJ/337kcal |
Fat | 23g |
– of which saturates | 8g |
Carbohydrates | 41g |
– of which sugars | 29g |
Fibre | – |
Protein | 8g |
Salt | 11g |
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